Compton Family Wines® is a family-owned winery founded in 2003 in Philomath, Oregon, by Matthew and Tabitha Compton with the ethos of producing Oregon wines made with minimal intervention that remain true to the varietal character of the grape. The Comptons practice regenerative agriculture on their homestead and in the local vineyards they manage, which includes minimal handling in the vineyard, dry farming, no tilling, cover crops, and incorporating animals for adaptive grazing. Compton Family Wines® bring true Willamette Valley terroir to your table.

regenerative agriculture

Wine from Regenerative Agriculture:
Tabitha Compton from Compton Family Wines

The Wine Pair Podcasters interview Tabitha Compton of Compton Family Wines and learn about how they make their wines using Regenerative Viticulture methods.

Compton Family Wines

Old Vine
Collectors Series

Our signature collection, Matt’s finest hand crafted wines from the best grapes of the vintage. Made for special meals and happy occasions.

Compton Family Wines

Garden
Series

Our garden series, which represents varietal purity clean well-rounded wines. This label is a reflection of our family’s belief in growing what we eat and doing our best to represent a true sustainable farm to table lifestyle.

The little winery that could…

Regenerative
Farming

Compton Family
Recipes

Compton Family Wines
Events

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Latest News

Prince of Pinot Reviews

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