Fig Jam & Prosciutto Panini
Jean Smith2017-10-01T10:49:00-07:00Pairs with Riesling Hang Time 2014
Jam
makes one pint
Ingredients:
8-10 medium sized figs
2 tablespoons water
1 cup sugar
1. Remove stems from fresh figs, rough chop
2. Combine in a medium sauce pan with water and sugar.
3. Simmer over medium heat until sugar is dissolved, stirring frequently.
4. Increase heat to medium-high and boil for […]